查看完整版本: 芋艿排骨2吃[23P]

芋艿排骨2吃[23P]

先上成品图R/Sl _{,h'Ng"}
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z!Jc;Z;c9P"c8~ 肉拿回来切小了W FF`*N8i7L

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先用冷水洗表面的东西
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洗好了凉凉
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RW^hUx"LI lb2T 继续烧开，拿出来温水洗2次拿出来

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接下来就是烧了，挑点肉多的红烧
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筒子骨炖汤
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1U%\K#n]Ou^ 芋艿洗好弄干净，大工程啊，皮好难弄啊K,W.w{ x d

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$WF3|*b&Kl q 炖汤的很简单的，骨头放锅里加水，黄酒，生姜，吨吧5CAc0ls)U z

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然后加盐，加芋艿
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继续炖到骨头，芋艿烂并入味，就可以加味精出锅了wsX o4sS
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t7B;xC*b 红焖也方便的，不放油的，)E:G-t nQtp
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7a GR6]0qV 开火烧，继续放2勺子2抽，1勺子生抽，1勺子冰糖，1勺子醋
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.I#ZcR e6e}&JC a 继续焖，高火烧开转中火半个小时，加芋艿{3W'c2PP
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,^ML'J,_4}.UX 加适量盐大火烧开转小火半个小时，加味精，可以出锅{;Y5` I`m
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炖东西的时候加芋头相当美妙啊，特别是还有可以吸骨油的骨头啊。

排骨芋头汤，这个猪肉一般多是要先过一下水在炖汤是比较有味道些的，在放点葱花什么的点缀以下。

芋艿是什么东西啊，是学名还是大众名字啊？但看样子很好吃样子，回家做下给家人吃，还能显示自己厨艺高。

:) ，我只吃排骨，排骨好吃，其他给你了。

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楼主 你太给力了  图片很清晰
3ZG!_,@hQ   芋艿排骨两吃 这个季节吃这种清淡的美味那是再好不过了 支持！！