peter1977 2011-1-5 20:36
泡椒牛肉絲[5P]
[color=blue][b][size=4][font=新宋体]泡椒的酸辣开胃是我的首选,颜色又红艳艳的,看着都让人食指大动。]2gD}!~fS"Y
[img]http://news.xinhuanet.com/food/2005-12/30/xinsrc_21212022612577502108547.jpg[/img]
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牛肉切粗丝调味上浆,泡椒切丝,芹菜切丝 T!Cx[#r
[img]http://news.xinhuanet.com/food/2005-12/30/xinsrc_22212022612571401045248.jpg[/img]
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牛肉下温油锅内滑油取出#d
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[img]http://news.xinhuanet.com/food/2005-12/30/xinsrc_22212022612574841974149.jpg[/img]
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炒香泡椒丝,放芹菜丝翻炒 5z [!J-PP
[img]http://news.xinhuanet.com/food/2005-12/30/xinsrc_22212022612578592922450.jpg[/img]vtP8{9nUdC8Z~X
下牛肉丝炒匀即可。