风萧 2007-1-13 18:25
猪脚卤蛋
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原料：猪脚三四只
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泡水两个小时左右，把血水泡出来。
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炒糖色。
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炒至起泡，就是这个程度了，嘿嘿！
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赶紧下猪脚哦！
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加水，不要淹过猪脚。/n {OZ J!_+^
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煮鸡蛋想吃几只就煮几只喽！;q(fN!s iF s~
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煮熟后剥好。
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放进猪脚里一起煮。
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嘿嘿！做好了，没盛盘，看不出来效果哦！直接装饭盒里，一天的工作餐啊！
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