查看完整版本: 中秋快到自己动手《冰皮月饼》超赞[68P]

中秋快到自己动手《冰皮月饼》超赞[68P]

中秋快到了，当然中秋吃得最多的就是冰皮啦~买现成的很贵，自己做，成本就低很多很多~自己也跃跃欲试，&C&M?5vq.s
于是买了材料和模具就动手做。
[] foR"e)\ 用了两种方法来做，三种口味，发现用澄粉的那种方法，
6n'YZn [V 口感是比较好，而且很柔软，很滑很细腻，绿豆馅和奶黄馅
s7^3uW4e.k0L&F` [color=red]奶黄馅材料和做法：
0U&hoU L]$M^%zC [/color]低粉45g 粟粉45g 吉士粉90g 砂糖160g 牛油45g Q4?DV7U(Y
炼奶60ml 牛奶540g 鸡蛋90g（三个左右）
l:Ky)f)p\;jFTe 1、将牛油隔水煮溶备用
Q.\[)UZ'M| 2、炼奶、牛奶拌匀5q&z1u} I4mM.M
3、把粉类和砂糖混合，然后把蛋分三次加入
,NHg,^!_8i~7w5bTE 4、加入（1）（2）拌匀，过筛一次6WF o_Ap\
5、把（4）入锅大火蒸15-20分钟至熟7g-[%V_9F
6、蒸熟后放凉，然后搓滑即可%NN~]$}K;Tn [*g
[color=red]绿豆馅材料和做法：[/color]
%Wal`+lJ 去壳绿豆200g 砂糖100g 色拉油90ml
4a4oqMBW 1、绿豆洗净，加适量水入锅煮透
h}s`F`s&g 2、把煮透的绿豆用搅拌机搅成绿豆泥
*ZyX9\r P 3、把绿豆泥倒入锅中分次加入砂糖，分次加入色拉油，小火炒干即可7t D0hWI3j$X {
[color=red]冰皮材料和做法一：
3H]*k#NU_(R [/color]糯米粉120g 粘米粉120g 面粉60g 砂糖95g*m-\C`'j Z
牛奶475ml 炼奶5汤匙 色拉油4汤匙 可可粉8g&k#S&vKN k
1、所有粉类加砂糖混合
/k v3n.eDNr,F 2、牛奶加炼奶拌匀，倒入粉中搅拌均匀'n#X"^.M v9@ |
3、加入色拉油，过筛一次（我过了两次）%kv}9vR5@{
4、入锅大火蒸30分钟至熟，待凉搓匀备用7nE8S
TO,K k9vu
[color=red]冰皮材料和做法二（原味的做法一样，去掉绿茶粉即可）：[/color]
l1vgv.HC 糯米粉120g 粘米粉120g 澄粉70g 糖60gJO$nn6V%} q
炼奶油80g 牛奶400g 色拉油60g 绿茶粉8gMe5ne)I C w+w'E3L_
1、牛奶、砂糖、炼奶、色拉油混合拌匀
^I.ETc@*v 2、所有粉类混合，加入（1）搅拌均匀
gtC&GMMo*[ 3、搅拌好的面糊静置30分钟后入锅大火蒸30分钟至熟
9bHif0`+{BnKJ0I 包馅：9F@yL.f$A2K~ Y
1、冰皮冷却后，把冰皮分成25克的小挤子压扁（这个克数是用果冻模的，如果
Z{R)Fwd(|'a3k%C} 用月饼模一个小挤子大概30克左右），放入馅料，包紧、收口、搓圆，在手上拍
|1m~g-d:N 点糕粉防粘
V$Un"l2M:Fz$q.{ 2、在模具里撒一点糕粉，让糕粉均匀粘在模上壁上，以方便脱模，然后把包好的0w\$_g})Ib
冰皮面团放进模具用手掌压实*K$? \p:A0eos'c
a
3、把月饼用力磕一下，再倒出来，就完成了DcE
?+PiW
4、月饼放入冰箱冰一下，口感更好哦
k.o1UO6l [b][color=#ff69b4]黄油和炼奶，做奶黄必备材料[/color][/b]0Sr9[4@^T eD
[img]http://pic2.agenow.com/tmp/0908/19/260600_9454793.jpg[/img]%\t%D^cLR*u
[b][color=#ff69b4]吉士粉和粟粉[/color][/b]
1qb/S1L%dI [img]http://pic2.agenow.com/tmp/0908/19/260600_94547328.jpg[/img]9]v/b5j:y-k
[b][color=#ff69b4]纯牛奶[/color][/b]-Z+l'fuR
[img]http://pic2.agenow.com/tmp/0908/19/260600_94547593.jpg[/img]
8cHy!X[![ [b][color=#ff69b4]低粉、粟粉、吉士粉过筛[/color][/b]
LU/Z&p0eP{L [img]http://pic2.agenow.com/tmp/0908/19/260600_94547703.jpg[/img]
S aJ w
iC:tS [img]http://pic2.agenow.com/tmp/0908/19/260600_94547828.jpg[/img]
MM([am5?WEwr7Y [img]http://pic2.agenow.com/tmp/0908/19/260600_94547953.jpg[/img]]Alc~O1O
[b][color=#ff69b4]加入砂糖[/color][/b]d,k6Ky7g'a&v
[img]http://pic2.agenow.com/tmp/0908/19/260600_9454862.jpg[/img];@fH{1FE
[b][color=#ff69b4]牛油隔水溶化[/color][/b]P%By)c+F9jI
[img]http://pic2.agenow.com/tmp/0908/19/260600_94548171.jpg[/img][img]http://pic2.agenow.com/tmp/0908/19/260600_95229750.jpg[/img]
P*jM9yIJ6YT [img]http://pic2.agenow.com/tmp/0908/19/260600_95229875.jpg[/img]
l3Q0}9~3m@ [b][color=#ff69b4]最后加入鸡蛋拌匀，过一过筛，入锅蒸12-20分钟至熟即可[/color][/b]
*qjV~#j-L|:qM [img]http://pic2.agenow.com/tmp/0908/19/260600_95229984.jpg[/img]
Z { G`"Zz2yg"s [img]http://pic2.agenow.com/tmp/0908/19/260600_95230109.jpg[/img]*j ?'sPsgz W.M
[img]http://pic2.agenow.com/tmp/0908/19/260600_95230250.jpg[/img]Wm'qEM{6RQ
[img]http://pic2.agenow.com/tmp/0908/19/260600_10545171.jpg[/img]
%YR'u!nw+R [b][color=#ff69b4]做好的奶黄馅[/color][/b]
]K&B'_)\.~ [img]http://pic2.agenow.com/tmp/0908/19/260600_10546250.jpg[/img]:p"P V:[.r`[ P6H
[b][color=#ff69b4]100克砂糖[/color][/b]
r h aKj+A S [img]http://pic2.agenow.com/tmp/0908/19/260600_95230375.jpg[/img]
;e4v]K+v [b][color=#ff69b4]200克去壳绿豆[/color][/b].?^z(yD-U,A"j@hM%D
[img]http://pic2.agenow.com/tmp/0908/19/260600_95230500.jpg[/img]
3i8|? `{x ccQ&V [b][color=#ff69b4]绿豆洗净放适量水煮透[/color][/b]t-G f$YK_;V
[img]http://pic2.agenow.com/tmp/0908/19/260600_10545343.jpg[/img]ful3V$Fkj,oK
[b][color=#ff69b4]煮好的绿豆用搅拌机搅碎[/color][/b]
E7_x,m5}%q&H [img]http://pic2.agenow.com/tmp/0908/19/260600_10545703.jpg[/img]
?9B FbA,x [img]http://pic2.agenow.com/tmp/0908/19/260600_10545812.jpg[/img]
0~,V clA}|2T:_6y6}j [b][color=#ff69b4]入锅炒，分次加入砂糖，再分次加入色拉油，炒至水分收干时即可[/color][/b]K:i!gq&S}
[img]http://pic2.agenow.com/tmp/0908/19/260600_10545921.jpg[/img]
"J
eq^Kn8oz%s [b][color=#ff69b4]做好的绿豆馅[/color][/b]
s0Oz vE;up+i [img]http://pic2.agenow.com/tmp/0908/19/260600_10546140.jpg[/img]
P_fX2|9`%s/C'}2P w"m [b][color=#ff69b4]左边是奶黄馅，右边是绿豆馅[/color][/b]
K/DC-vqE4Z [img]http://pic2.agenow.com/tmp/0908/19/260600_1054631.jpg[/img] @P UGh?
[b][color=#ff69b4]120g粘米粉[/color][/b]
^'ZYeV)m+b1R k5I [img]http://pic2.agenow.com/tmp/0908/19/260600_10546359.jpg[/img]
j5HN'k| r!QD [b][color=#ff69b4]120g糯米粉[/color][/b]
"~x{5[p;|.@ [img]http://pic2.agenow.com/tmp/0908/19/260600_10546468.jpg[/img]3aYY?2`,^n'D,UC
[b][color=#ff69b4]60g面粉[/color][/b]"Y0j(O~"q5yT xW
[img]http://pic2.agenow.com/tmp/0908/19/260600_107515.jpg[/img]w"E5W'yk
[b][color=#ff69b4]8g可可粉[/color][/b]
'R"B"EqJD0i _s [img]http://pic2.agenow.com/tmp/0908/19/260600_1075203.jpg[/img]
.bG!P
mR5^8oto6@ [b][color=#ff69b4]所有粉类和砂糖混合，加牛奶和炼奶拌匀[/color][/b][img]http://pic2.agenow.com/tmp/0908/19/260600_1075546.jpg[/img] W0fb9hg/DOA
[img]http://pic2.agenow.com/tmp/0908/19/260600_1075671.jpg[/img]
;Lf-Ec(r?D [img]http://pic2.agenow.com/tmp/0908/19/260600_1075796.jpg[/img]3xM
LGa~1mqy@gC+tT
[img]http://pic2.agenow.com/tmp/0908/19/260600_1075890.jpg[/img]
jkH*FC [b][color=#ff69b4]最后加入色拉油拌匀（我用的是刀唛芥花籽油）[/color][/b]
i7|7S(S}9R
[img]http://pic2.agenow.com/tmp/0908/19/260600_10760.jpg[/img]'{7B WUI
[b][color=#ff69b4]入锅大火蒸30分钟至熟[/color][/b]
wi YapDG6o [img]http://pic2.agenow.com/tmp/0908/19/260600_1076109.jpg[/img]
]'S&G;vM9?f [b][color=#ff69b4]可可口味的冰皮[/color][/b]
.BS3j1ss [img]http://pic2.agenow.com/tmp/0908/19/260600_101533812.jpg[/img]
&f1N.X3R"T]uF [b][color=#ff69b4]绿茶粉8g（绿茶口味）[/color][/b]
^2\f+n'SB/v [img]http://pic2.agenow.com/tmp/0908/19/260600_1075328.jpg[/img]
x]'K;O.z4pid [b][color=#ff69b4]糯米粉、粘米粉、澄粉、绿茶粉混合[/color][/b]uWy'd QR0x1Abl3Y
[img]http://pic2.agenow.com/tmp/0908/19/260600_101532796.jpg[/img]
t#FTL%|M'mU [b][color=#ff69b4]牛奶和砂糖、炼奶混合加色拉油搅拌均匀[/color][/b]
Tt]h&Z0JY'j [img]http://pic2.agenow.com/tmp/0908/19/260600_101533265.jpg[/img]OQ H\
jMt W
[b][color=#ff69b4]倒入粉里拌匀，入锅蒸30分钟至熟[/color][/b]
|"nHV4_
[img]http://pic2.agenow.com/tmp/0908/19/260600_101533484.jpg[/img]
u rEfL_*~mc [img]http://pic2.agenow.com/tmp/0908/19/260600_101533593.jpg[/img] ^y
v0XX5|
[img]http://pic2.agenow.com/tmp/0908/19/260600_101533703.jpg[/img]j/FTQO
[b][color=#ff69b4]这是原味的，做法和绿茶味的一样[/color][/b]^ ^[#ac#nnn;{'g+[
[img]http://pic2.agenow.com/tmp/0908/19/260600_101533921.jpg[/img]8|7B#?rsb:b5Ko
[b][color=#ff69b4]模具，我还是比较喜欢用传统木制的模具[/color][/b]5`9_&P9Kw } X}m?
[img]http://pic2.agenow.com/tmp/0908/19/260600_102123359.jpg[/img]-l$K/yd,rQp|.eDYF
[img]http://pic2.agenow.com/tmp/0908/19/260600_102123859.jpg[/img] a Z"NF R7aT
[img]http://pic2.agenow.com/tmp/0908/19/260600_102123718.jpg[/img]
K5B!lhE})LX [b][color=#ff69b4]小称，一个冰皮用果冻模大概25g左右，用月饼大概30g左右[/color][/b] AN)t [0M`/p
[img]http://pic2.agenow.com/tmp/0908/19/260600_102123484.jpg[/img]
)U"A'w8US
^7y [b][color=#ff69b4]红豆沙馅，我买现成的[/color][/b]
5z4q)U S.Z H'^t(B [img]http://pic2.agenow.com/tmp/0908/19/260600_102123968.jpg[/img]U jlM&~5H4P
[b][color=#ff69b4]糕粉，即熟糯米粉，可以用微波炉叮熟或用锅炒熟[/color][/b]
+n*D8^`%Z3zLE$R9D [img]http://pic2.agenow.com/tmp/0908/19/260600_102124218.jpg[/img] G w-Pt n0c.g)v
[b][color=#ff69b4]捏30g左右小挤子搓圆压扁，包入15g左右的绿豆馅[/color][/b][img]http://pic2.agenow.com/tmp/0908/19/260600_102744875.jpg[/img]
$M'Dn"K9`NZ [b][color=#ff69b4]包好的[/color][/b]
L+]kl&_:v%@ \
[img]http://pic2.agenow.com/tmp/0908/19/260600_10274562.jpg[/img]
/GF$SW0c.?c [b][color=#ff69b4]压入月饼模内[/color][/b]+l'uJ7c'\X%K'J
[img]http://pic2.agenow.com/tmp/0908/19/260600_102745265.jpg[/img]
k:fr^'z:^
[b][color=#ff69b4]成品~[/color][/b][img]http://pic2.agenow.com/tmp/0908/19/260600_102745375.jpg[/img]J
p;|vT:P"pxR
[b][color=#ff69b4]绿茶的~[/color][/b]afPl+g;p][
[img]http://pic2.agenow.com/tmp/0908/19/260600_102745937.jpg[/img]_!u!bA]LH
[img]http://pic2.agenow.com/tmp/0908/19/260600_103244359.jpg[/img]
tr+d} Ci;|!F&[ [img]http://pic2.agenow.com/tmp/0908/19/260600_103244453.jpg[/img]
Y*@I e*iE ])LS [img]http://pic2.agenow.com/tmp/0908/19/260600_103244578.jpg[/img]
ItH~:v$\2l3F [img]http://pic2.agenow.com/tmp/0908/19/260600_103244875.jpg[/img]c+?&d/N:w @a#xrQE
[img]http://pic2.agenow.com/tmp/0908/19/260600_103244968.jpg[/img]
7y.V)ip8^q [img]http://pic2.agenow.com/tmp/0908/19/260600_103244671.jpg[/img]
1a-D M]Su [img]http://pic2.agenow.com/tmp/0908/19/260600_10373859.jpg[/img]
k dCT\"D6P1c [img]http://pic2.agenow.com/tmp/0908/19/260600_10373984.jpg[/img]
0@St.n X [img]http://pic2.agenow.com/tmp/0908/19/260600_10374109.jpg[/img]
/r1Y+N*w`o`| [img]http://pic2.agenow.com/tmp/0908/19/260600_10374218.jpg[/img].w.i,\\$G:\
[img]http://pic2.agenow.com/tmp/0908/19/260600_10374328.jpg[/img]
0krcl @ H [b][color=#ff69b4]切开后~奶黄馅和红豆沙馅[/color][/b]
d|q K-wE%Mf%H [img]http://pic2.agenow.com/tmp/0908/19/260600_10374546.jpg[/img]4kA'K"r;Kqw+jn!t
[img]http://pic2.agenow.com/tmp/0908/19/260600_10374671.jpg[/img]
5@V ~"It)B}?fs [img]http://pic2.agenow.com/tmp/0908/19/260600_10374875.jpg[/img]
)crbi1HY [img]http://pic2.agenow.com/tmp/0908/19/260600_104026515.jpg[/img]1m:Aui1WV(P
[img]http://pic2.agenow.com/tmp/0908/19/260600_104026750.jpg[/img]?J1](B h
#qORR)Y7p
[[i] 本帖最后由 emsmot 于 2009-9-6 17:13 编辑 [/i]]

自己做倒是不错，可是有些材料我们这里还没有卖的

谁要是讨了你做老婆那真是幸福死了  太有才了你:excellence

呵呵，谢谢楼主，中秋节到了，我可以自己动手了哈，支持！

感觉这真的很不容易，一定要花很多心思去做的。

中秋快到了,如果能自已做月饼吃那真是一大快事,楼主虽然介绍得很详细,但真的要做起来应该不是那么容易啊.味道应该也会差很多.

:s_2: 谢谢 万分感谢
s%?nPk"n:h\.@&p 如此详细的过程 难找啊！

很不错，就是需要的器具多了点，像楼主这个准备的很齐全

那个可可粉不是人民币买的吧 要这么多的材料 也挺不容易的 但是自己做的东西 吃得也安心

楼主太有才了，不会做的人，只有流口水的份了，
:pM2X,|.HEay-fx2B 觉得常规的月饼太甜腻了

楼主，你太有才了。请教一下，什么是粘米粉？

做法实在是太麻烦了，晕倒，还是买现成的吧

这个月饼到有空了，一定得学学。自己犒劳一下吗。

材料真齐全阿，有些东西在国内超市不是很好买到吧？不过这种做法不用烤箱，还是很简单的

很有意思，不过这些材料很难凑齐啊，比较困难

很繁琐的过程
Gw4f{%A!K TmAUt 不过两个人做的话会是听浪漫的事情

好复杂的工序啊，不过看上去真的十分可口，真想试着自己做一下啊