查看完整版本: 鹅肝豆腐

鹅肝豆腐

来看简单原料：~AMo3z+sh
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豆腐、鹅肝、里脊肉、木耳菜、盐、干淀粉及甜辣酱（未出现在图中）
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用刀将里脊剁碎~3ri0QKs
[img]http://www.3eat.net/bbs/attachment/Mon_0607/4_51423_47f8305b78a47b6.jpg[/img]P+dbTC!b(sB
鹅肝切成小丁，与里脊放在一起~
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加入盐
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;`U6`g3L2^ E]T/D 以及干淀粉~kMB]#pfd"M_
[img]http://www.3eat.net/bbs/attachment/Mon_0607/4_51423_574b6dc7c9f1fcc.jpg[/img]m!K6Q7nAq,a0rn-[
抓拌均匀~!u m.r[krO-\1{Q)R
[img]http://www.3eat.net/bbs/attachment/Mon_0607/4_51423_16462b5f85c78a1.jpg[/img]u+J7o Yh)ld
豆腐洗净切成块~5[-V3k,i `CG+^_
[img]http://www.3eat.net/bbs/attachment/Mon_0607/4_51423_99349560f9aa8db.jpg[/img]-Y*PW
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汆水~
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取出过冷水待用
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将刚才调好的鹅肝抹在豆腐块上~(j4aEC3Y1c
[img]http://www.3eat.net/bbs/attachment/Mon_0607/4_51423_104209cb7cc9218.jpg[/img]a}l\0_QT|
微微压一下，摆盘待用
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锅中放油，将有馅料的一面向下放入4成热的油锅中小火炸3分钟，然后翻面再两分钟出锅倥油装盘/ELDR(CtX!N
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[img]http://www.3eat.net/bbs/attachment/Mon_0607/4_51423_0eb137c6367fb54.jpg[/img]i'T
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锅中留余油，加入甜辣酱，加水淀粉勾芡'P%zm)Z3h4vB
[img]http://www.3eat.net/bbs/attachment/Mon_0607/4_51423_b2a507663eaefbe.jpg[/img]
|VC!i^H"_9` 木耳菜过水，排在豆腐块周围，浇上烧好的芡汁即可开动~~：）}K6@3ni `(} a
[img]http://www.3eat.net/bbs/attachment/Mon_0607/4_51423_d72ff1dce9645be.jpg[/img]{"FJux-{Z_.ZFk
细部~ 7M1s7vR%n R |9L(?
[img]http://www.3eat.net/bbs/attachment/Mon_0607/4_51423_9cdead749d9fbfd.jpg[/img]

美味佳肴，令人食欲大振，谢谢楼主